2021年ESPEN的癌症臨床營養照護指引 | 私立大學五星教授網

對於篩檢異常的個案，建議針對個案的營養攝取、影響營養狀況的症狀、肌. ⾁量、⾝體機能和全⾝發炎程度進⾏評估。(Recommendation B1-2; strength of recommendation strong ...

由 E Guideline 著作 · 2021 · 被引用 1024 次 — The ESPEN practical guideline “Clinical Nutrition in. Cancer” has been structured according to a flow chart covering all nutritional aspects of cancer (Fig. 1).

2021年6月12日 — 一般性概念：包含癌症篩檢與評估、個案的熱量與營養需求、營養介入（含EN與PN）與運動建議; 藥用營養素和藥理劑; 針對特定類別的患者之營養建議：包含手術 ...

由 M Muscaritoli 著作 · 2021 · 被引用 1024 次 — This practical guideline is based on the current scientific ESPEN guidelines on nutrition in cancer patients.

由 J Arends 著作 · 2017 · 被引用 3412 次 — All cancer patients should be screened regularly for the risk or the presence of malnutrition. In all patients - with the exception of end of life care - energy ...

由 J Arends 著作 · 2017 · 被引用 1367 次 — Patients with cancer are at particularly high risk for malnutrition because both the disease and its treatments threaten their nutritional status.

2023年9月8日 — ESPEN practical guideline: Clinical Nutrition in cancer ... ESPEN expert group recommendations for action against cancer-related malnutrition.